Chicken Waldorf Salad with Macadamias – Serves 4 Ingredients4 x single chicken breast fillets (about 200–225g each)2 litres chicken stock2/3 cup whole egg mayonnaise4 Tbsp apple juice4 small crisp red apples such as Pink Lady or Fuji1 Cos lettuce3 celery stalks,...
Flourless Macadamia & Orange Cake – Serves 10 Traditionally this flourless gluten free cake is made with almond meal, and served with a dusting of icing sugar. In this recipe I have substituted the almond meal with macadamia meal and topped the cake with a...
Ingredients2x 400g cans of corn kernels2 medium zucchini grated1 medium onion finely diced1/2 cup feta, crumbled2/3 cup plain flour2 eggs1/2 tsp salt1/3 cup Sandy Creek Macadamia dukkahMacadamia oil for fryingTomato relish to serve Method1. Drain corn kernels and...
Chinese Style Crispy Roast Pork with Sticky Macadamia Sauce – Serves 4 Roast Pork Ingredients 1kg pork belly with skin on (if the skin is scored, make sure the cuts do not go through to the meat underneath). 2 teaspoons five spice powder 1 cup table salt Salad or...
With the warmer weather I have been making more salads, and below is my version of Vietnamese vermicelli salad, using roasted salted macadamias instead of the traditional peanuts. This salad has a lot of texture as well as contrasts of sweet and salty, hot and cold,...
